Gluten Free
The following items are suggestions for gluten-sensitive guests. We understand that sensitivity to gluten varies and it’s important to note that The Harp is not a gluten-free environment. Please consider your personal level of gluten intolerance when ordering any fried items.
Starters
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BUFFALO CHICKEN DIP
served hot with fire braised chicken & corn tortilla chips
$15.00
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SHRIMP TACOS
pan fried garlic shrimp, mango & cabbage slaw, chipotle mayo & cilantro in corn tortillas
$18.00
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LOADED TOTS
crispy tots topped with queso blanco, bacon & scallions served with sour cream
$14.00
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Game Day Nachos
crispy tortilla chips, pepper jack, black beans, fresh jalapeños, chipotle–lime aioli & cilantro, served with sour cream & pico de gallo
$16.00
Chicken $8.00
Steak $10.00
SALADS
chicken 8 | salmon* 13 | shrimp 8-
GREEK SALAD
romaine, cucumbers, tomatoes, sliced pepperoncini, red onion, olives, feta cheese, pita chips & greek dressing
$15.00
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CHOPPED SALAD
mixed field greens, diced tomatoes, cucumber, mango, avocado, goat cheese & lemon basil vinaigrette
$15.00
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Southwest Salad
Shredded pulled chicken, avocado, black beans, corn salsa, tomato, pepper jack cheese, mixed greens, cilantro, corn tortillas & chipotle ranch dressing
$18.00
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Caesar Salad*
romaine hearts, grana padano cheese, garlic-parmesan croutons & creamy caesar dressing
$15.00
add anchovy $2.00
*These items may contain raw ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
HANDHELDS
served with house fries | sub tater tots 2 | gluten free bread or tortilla 3 | add bacon 2 | cheese 2-
CLASSIC CHEESEBURGER*
signature blend, shredded lettuce, tomato & american cheese on a toasted potato roll
$19.00
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CRISPY FRIED CHICKEN SANDWICH
fried chicken, lettuce, tomato, dill pickles & jalapeño aioli on a toasted brioche bun
$18.00
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STEAK & CHEESE
shaved steak, sautéed peppers & onions, swiss cheese & garlic mayo on a toasted braided roll
$19.00
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HARP STEAKHOUSE BURGER*
signature blend, vermont cheddar cheese, bbq sauce & onion rings
$20.00
add bacon $2.00
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OVEN ROASTED TURKEY WRAP
turkey breast, peppered bacon, avocado, shredded lettuce, tomato, red onion & lemon garlic mayo in a garlic herb tortilla
$18.00
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CAPRESE
vine ripe tomatoes, arugula, mozzarella, basil pesto & balsamic on toasted focaccia
$16.00
grilled chicken $8.00
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FROM THE GARDEN WRAP
hummus, quinoa, roasted red peppers, zucchini, squash, onions, lettuce & tomato in a garlic herb tortilla
$16.00
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REUBEN
thin-sliced corned beef, swiss cheese, sauerkraut & thousand island dressing on toasted marble rye
$17.00
Flatbreads
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MARGHERITA
housemade mozzarella, marinara, sliced tomatoes, fresh basil
$20.00
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PEPPERONI
marinara sauce, housemade mozzarella, sliced pepperoni
$21.00
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BUFFALO CHICKEN
fire braised chicken, buffalo sauce, crumbled blue cheese, pepper jack cheese, ranch drizzle
$21.00
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WHITE HARVEST
artichoke hearts, arugula, garlic aioli, mozzarella & parmesan cheeses
$17.00
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CHICKEN FAJITA
grilled chicken, sautéed peppers & onions, mozzarella cheese & chipotle ranch drizzle
$18.00
Mains
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PAN SEARED SALMON*
sweet & spicy chili glaze, seasonal vegetable & coconut jasmine rice
$30.00
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STEAK TIPS*
balsamic marinade, mashed potatoes & seasonal vegetable
$33.00