Gluten Free
The following items are suggestions for gluten-sensitive guests. We understand that sensitivity to gluten varies and it’s important to note that The Harp is not a gluten-free environment. Please consider your personal level of gluten intolerance when ordering any fried items.
Salads & Sandwiches
Add to any salad chicken 8 | steak* 15 | salmon* 13-
Crispy Fried Chicken
lettuce, tomato, dill pickles & jalapeño aioli on a toasted brioche bun grilled chicken available
$21.00
Bacon $2.00
cheese $2.00
-
Caprese
Vine ripe tomatoes, arugula, mozzarella, basil pesto, balsamic, toasted focaccia add grilled chicken 8
$16.00
-
Steak & Cheese
Shaved steak, swiss cheese, sautéed peppers & onions, garlic mayo on a toasted braided roll
$22.00
-
Southwest Salad
Shredded pulled chicken, avocado, black beans, corn salsa, tomato, pepper jack cheese, mixed greens, cilantro, corn tortillas & chipotle ranch dressing
$20.00
-
Caesar Salad*
romaine hearts, grana padano cheese, garlic-parmesan croutons & creamy caesar dressing
$14.00
add anchovy $2.00
-
CHOPPED SALAD
mixed field greens, diced tomatoes, cucumber, mango, avocado, goat cheese & lemon basil vinaigrette
$15.00
-
HOUSE SALAD
romaine & mixed field greens, red onion, carrots, diced tomatoes, cucumber & choice of dressing
$14.00
-
OVEN ROASTED TURKEY WRAP
turkey breast, peppered bacon, avocado, shredded lettuce, tomato, red onion & lemon garlic mayo in a garlic herb tortilla
$21.00
*These items may contain raw ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
Starters
-
BUFFALO CHICKEN DIP
served hot with fire braised chicken & corn tortilla chips
$15.00
-
LOADED TOTS
crispy tots topped with queso blanco, bacon & scallions served with sour cream
$14.00
-
Game Day Nachos
crispy tortilla chips, pepper jack, black beans, fresh jalapeños, chipotle–lime aioli & cilantro, served with sour cream & pico de gallo
$16.00
Chicken $8.00
Steak $10.00
Flatbreads
-
MARGHERITA
housemade mozzarella, marinara, sliced tomatoes, fresh basil
$20.00
-
PEPPERONI
marinara sauce, housemade mozzarella, sliced pepperoni
$21.00
-
BUFFALO CHICKEN
fire braised chicken, buffalo sauce, crumbled blue cheese, pepper jack cheese, ranch drizzle
$21.00
-
WHITE VEGGIE PIZZA
garlic aioli, artichoke hearts, arugula, mozzarella & parmesan cheese
$20.00
Mains
-
PAN SEARED SALMON*
sweet & spicy chili glaze, coconut jasmine rice & seasonal vegetable
$28.00
-
STEAK TIPS*
balsamic marinade, mashed potatoes, market vegetables
$31.00